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IMPACT: Vol.1 No.1

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John Zydowicz, Manager, John Dough Bakery, Lisle, Illinois

No Small Potatoes: COD alums making their mark

Success wears many hats in the culinary and hospitality world. College of DuPage alums are carving unique paths in this dynamic industry booming all around us. They attribute their achievements, in part, to a solid foundation that started with COD.

Keywords

COD Culinary and Hospitality Management, culinary and hospitality management, COD culinary and hospitality management program, culinary and hospitality management program, COD culinary and hospitality management, hospitality, hospitality management, John Zydowicz, alumnus, alum

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