Location
Library 3152
Event Type
Presentation
Start Date
11-5-2026 5:00 PM
End Date
11-5-2026 6:00 PM
Description
This project examines the history of ramen, tracing its development from Chinese noodle traditions to its adaptation in Japan and its global spread through industrialization and postwar change. It highlights how migration, war, and globalization shaped ramen into a widely consumed food and a symbol of cultural exchange and adaptation.
Faculty Sponsor: Professor Maria Ritzema
Bibliography
Hendricksen, Student Research Symposium Presentation.pdf (593 kB)
Presentation slides
Included in
Ramen: A History of the Globally Loved Delicacy
Library 3152
This project examines the history of ramen, tracing its development from Chinese noodle traditions to its adaptation in Japan and its global spread through industrialization and postwar change. It highlights how migration, war, and globalization shaped ramen into a widely consumed food and a symbol of cultural exchange and adaptation.
Faculty Sponsor: Professor Maria Ritzema
https://dc.cod.edu/srs/2026/schedule/20